Serving Size 50 g

Servings per Pack 20 per kg

 

	Average Quantity Per Serving	% Daily Intake* Per Serving	Average Quantity Per 100 g
Energy	890 kJ	10%	1.780 kJ
Protein            - Gluten	9.7 g Not Detected	19% Not Detected	19.4 g Not Detected
Fat, Total            - Saturated	19.5 g 6.9 g	28% 29%	38.9 g 13.7 g
Carbohydrate, Total            - Sugar	Less than 1 g Less than 1 g	0.1% 0.1%	Less than 1 g Less than 1 g
Sodium	650 mg	28%	1.300 mg
*Percentage Daily Intakes are based on an average adult diet of 8700kJ.  Your daily intakes may be higher or lower depending on your energy needs.

Meat Including Pork, Curing Premix [Salt, Spice, Lactose, Vegetable Powders (Contains Garlic), Mineral Salt (451), Smoke Flavouring (Salt, Rice Flour, Smoke Flavour), Antioxidant (316), Preservatives (250)], Dextrose, Skim Milk Powder), Starter Culture.
Uncooked Comminuted Fermented Meat - Not Heat Treated
Dextrose, Maltodextrin and/or Modified Starch derived from corn or tapioca.

• Gluten free
• Made in Australia

63 days from the date of production when stored in original packaging (vacuum) at 4°C or below. Consume within 4 days.