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Hangover Hero ™ Brekky Burrito with Spicy Chilli Bacon

  • Prep time
    10 mins

  • Serves
    1-2

  • Cook time
    10 mins

  • Good for
    Breakfast, Snack

INGREDIENTS Navigation Show below Hide below

  • 2 x rashers of Primo Premium Selections Spicy Chilli Bacon, chopped 
  • 1 x avocado, diced 
  • 1 x tomato, seeded, flesh diced 
  • 1 x small red onion, finely diced 
  • 2 x free range eggs
  • ½ x small green capsicum
  • ½ x cup of grated cheese
  • 1 x lime
  • 1 x dash of favourite hot sauce
  • 1 x large corn tortilla  1 x tbs. butter

STEPS Navigation Show below Hide below

  1.  Make the guacamole – add the avocado to a bowl and mix in diced capsicum, tomato, pinch of salt, half lime juice, half a diced onion, pinch of pepper, small bunch of finely chopped coriander. Mash with a fork.
  2. Whisk the eggs in a bowl, season with salt and pepper and a dash of hot sauce.
  3. Slice the Primo Premium Selections Spicy Chilli Bacon into 2cm slices.
  4. Warm your tortilla in the oven on low heat.
  5. Heat a pan with some butter, and once hot, add the bacon and whisked eggs until cooked.
  6. Take out your warm tortilla, place all ingredients on tortilla and roll up into a burrito.  
     

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